What should be avoided near a grill to maintain safety?

• A. Heavy-duty utensils
• B. Flammable materials
• C. Non-stick spray
• D. Wooden skewers

Answer: (B)

To maintain safety around a grill, it is critical to avoid flammable materials. This is because these materials can ignite easily and contribute to uncontrollable fires, posing a significant risk to both the grill operator and nearby individuals. Common flammable materials include paper, gasoline, lighter fluid, and dry leaves. Keeping these items at a safe distance from the grill helps reduce the chances of accidental ignition and enhances overall safety during grilling activities.

While heavy-duty utensils, non-stick spray, and wooden skewers are common grilling tools, they do not present the same immediate danger as flammable materials. Heavy-duty utensils are designed to withstand high temperatures, while non-stick sprays and wooden skewers are typical items used in cooking, provided they are used correctly and kept a safe distance from direct flames.